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Verified employee & interview reviews
Bengaluru, Karnataka
United Foodbrands Limited, formerly known as Barbeque-Nation Hospitality Limited, is a pioneering Indian multinational casual dining restaurant chain that popularized the "over-the-table" live grill concept in India. Headquartered in Bengaluru, Karnataka, the company operates the widely recognized brand Barbeque Nation. Established originally in October 2006 by founders Sajid Dhanani and Prosenjit Roy Choudhury with the backing of Sayaji Hotels, the business revolutionized the casual dining experience by introducing an interactive format where diners can grill their own food directly at their tables. Following its initial public offering (IPO) in March 2021, the company transitioned from its private roots into a prominent publicly traded entity. The core operational model of Barbeque Nation centers on a fixed-price, all-you-can-eat buffet format that blends DIY customization with bill certainty, making it highly popular for large groups and family celebrations. Each dining table features an embedded grill where guests can season and live-barbeque a variety of largely pre-cooked vegetarian and non-vegetarian appetizers. This interactive experience is paired with an expansive main course buffet featuring traditional Indian and international cuisines, seasonal menu updates, periodic food festivals, and a dedicated dessert section including its specialized "Kulfi Nation" counter. In terms of market footprint, the company has expanded aggressively from its first outlet in Mumbai to managing a vast network of over 226 restaurants across Asia and the Middle East. It operates company-owned and franchise outlets across more than 80 cities in India, extending from tier-1 metropolitan areas to emerging tier-2 markets. Internationally, the brand has established a growing presence in countries such as the United Arab Emirates, Malaysia, Oman, Bahrain, and Kenya. Beyond its core brand, the company has diversified its hospitality portfolio by holding a majority 86.57% stake in Red Apple Kitchen Consultancy Private Limited, through which it operates Toscano, a popular Italian casual dining restaurant chain with approximately 25 outlets across major Indian cities. Financially, the company is listed on both the National Stock Exchange (NSE) and the Bombay Stock Exchange (BSE) under the ticker symbol BARBEQUE. For the fiscal year 2024, it reported a consolidated revenue from operations of approximately INR 12.33 billion. Led by Managing Director Kayum Dhanani, who took over leadership following the passing of Sajid Dhanani in 2012, alongside CEO Rahul Agrawal, the organization places a strong emphasis on hospitality training and employee satisfaction. This focus on corporate culture has earned the company consistent recognition as one of India's premier workplaces in the "Great Places to Work" rankings.
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